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Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-thumb0Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-thumb1Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-thumb2Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-thumb3Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-thumb4
Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-image

2 products in collection

Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife
Useful Steel Knife Sharpener(Pack Of 2)
Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife-thumb1

2 products in collection

Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife
Useful Steel Knife Sharpener(Pack Of 2)

Upgraded Kitchen Knife Sharpener, 3-Stage Chef Knife Sharpener to Restore Non-Serrated Knife

₹338

₹699

51% OFF

3.3

(15 Ratings, 4 Reviews)


Product Details

Type

Manual Knife Sharpeners


Net Contents

Pack Of 1


Net Contents Details

Product Name


Material

Plastic


Upgraded kitchen knife sharpener efficiently restores and keeps straight blades in the top sharpened state quickly and easily. It is the perfect manual chef knife sharpener for those who own Asian, European, or American style knives and want to quickly and easily apply a superior, shaving sharp edge to dull knives with just a few pulls through each slot, enjoying longer lasting sharpness without compromising on knife performance! How to maintain the knife sharpener? 1. After sharpening, please use a soft brush to clean the steel scraps on the sharpening edge, the steel scraps are sharp. Do not wipe with your fingers. 2. It is not recommended to rinse the sharpener with water. If it is washed with water, wipe it with a dry cloth and let it air dry. 3. There is no need to smear the sharpening edge with oil, just keep it dry. 4. The white ceramic rod turns black after sharpening a knife, which is normal and does not affect the function.


Ratings and Reviews

3.3

15 ratings and 4 reviews

Excellent

5

Good

2

Average

3

Poor

3

Very Poor

2


Pandu

Posted 4 months ago


Maashitrends

Posted 4 months ago


Kirti Mulajibhaijobanputra

Posted 15 Mar, 2024


Radheshyam

Posted 10 Jan, 2023

ok




Sold by

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MANOGYAM E-COMMERCE PRIVATE LIMITED

4.1

(95 Supplier Ratings)


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